This salad is ALMOST raw, as I think that some of the ingredients in the dressing is not, but close enough. It is also Low FODMAP!
The salad
- 1/2 zucchini
- 1 carrot
- 3-4 leaves of red kale
- 2 hands of aragula
- 1/2 red bell pepper
The dressing
- 0.5 – 1 cm ginger (after taste basically)
- 1 tbsp of peanutbutter
- 2 tbsp soy sauce
- 1 tsp rice vinegar
- 1 tsp agave syrup (or brown sugar)
- 1 tsp water
How to make it
- grate the zuchinni and the carrot. Cut the bell pepper and add the aragula.
- make the dressing through putting everything in a mixer or use a hand mixer.
- mix it all together and ENJOY